LynchBrew - Beer Recipe - Brewer's Friend

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LynchBrew

276 calories 28.1 g 330 ml
Beer Stats
Method: All Grain
Style: Northern English Brown
Boil Time: 60 min
Batch Size: 20 liters (ending kettle volume)
Pre Boil Size: 20 liters
Pre Boil Gravity: 1.089 (recipe based estimate)
Efficiency: 70% (ending kettle)
Calories: 276 calories (Per 330ml)
Carbs: 28.1 g (Per 330ml)
Created: Wednesday October 28th 2020
1.089
1.022
8.7%
0.0
8.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 kg United Kingdom - Maris Otter Pale8 kg Maris Otter Pale 38 3.75 100%
8 kg / 0.00
Priming
CO2 Level: 1.02 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 1.5 L/kg 12
Mash volume with grains 17.3
Grain absorption losses -8
Remaining sparge water volume 16.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 25.7 L) 20
Boil off losses -5.7
Post boil volume (equipment estimates 14.3 L) 20
Estimated amount in fermentor 20
Total: 28.9  
Equipment Profile Used: System Default
"LynchBrew" Northern English Brown beer recipe by Brewer #338539. All Grain, ABV 8.74%, IBU 0, SRM 8.45, Fermentables: (Maris Otter Pale)
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  • Public: Yup, Shared
  • Last Updated: 2020-10-28 03:27 UTC