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Awesome Recipe

257 calories 26.6 g 330 ml
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Beer Stats
Method: All Grain
Style: Imperial Stout
Boil Time: 160 min
Batch Size: 27 liters (fermentor volume)
Pre Boil Size: 40 liters
Post Boil Size: 30 liters
Pre Boil Gravity: 1.062 (recipe based estimate)
Post Boil Gravity: 1.083 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 257 calories (Per 330ml)
Carbs: 26.6 g (Per 330ml)
Created: Monday October 26th 2020
1.083
1.021
8.1%
0.0
15.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 kg Ireks - Pale Ale Malt4 kg Pale Ale Malt 36.8 2.8 42.6%
4 kg Ireks - Munich Malt4 kg Munich Malt 36.8 8 42.6%
0.70 kg Ireks - Crystal Teak0.7 kg Crystal Teak 55 35 7.4%
0.70 kg American - Caramel / Crystal 40L0.7 kg Caramel / Crystal 40L 34 40 7.4%
9.40 kg / $ 0.00
Priming
Method: co2       CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 34.3
Mash volume with grains 40.5
Grain absorption losses -9.4
Remaining sparge water volume (equipment estimates 18.2 L) 16
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 42.2 L) 40
Boil off losses -15.2
Post boil Volume (equipment estimates 27 L) 30
WARNING: Exceeded batch size - reduce boil size  
Going into fermentor (equipment estimates 30 L) 27
Total: 50.3  
Equipment Profile Used: System Default
"Awesome Recipe" Imperial Stout beer recipe by Anonymous. All Grain, ABV 8.14%, IBU 0, SRM 15.23, Fermentables: (Pale Ale Malt, Munich Malt, Crystal Teak, Caramel / Crystal 40L)
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  • Public: Yup, Shared
  • Last Updated: 2020-10-26 05:18 UTC