Schwarzbier - Beer Recipe - Brewer's Friend

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Schwarzbier

135 calories 13.8 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Post Boil Size: 6.5 gallons
Pre Boil Gravity: 1.036 (recipe based estimate)
Post Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 135 calories (Per 12oz)
Carbs: 13.8 g (Per 12oz)
Created: Wednesday October 21st 2020
1.041
1.010
4.1%
0.0
3.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7 lb Gladfield - German Pilsner Malt7 lb German Pilsner Malt 37.3 2.03 94.4%
5 oz Gladfield - German Pilsner Malt5 oz German Pilsner Malt 37.3 2.03 4.2%
0.10 lb Aromatic Malt0.1 lb Aromatic Malt 35 20 1.3%
7.41 lbs / 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb 3.24 13  
Mash volume with grains 3.84 15.3  
Grain absorption losses -0.93 -3.7  
Remaining sparge water volume (equipment estimates 4.43 g | 17.7 qt) 5.43 21.7  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 6.5 g | 26 qt) 7.5 30  
Boil off losses -1.5 -6  
Post boil Volume (equipment estimates 5 g | 20 qt) 6.5 26  
WARNING: Exceeded batch size - reduce boil size    
Going into fermentor (equipment estimates 6.5 g | 26 qt) 5 20  
Total: 8.68 34.7
Equipment Profile Used: System Default
"Schwarzbier" No Profile Selected beer recipe by Anonymous. All Grain, ABV 4.08%, IBU 0, SRM 3.43, Fermentables: (German Pilsner Malt, Aromatic Malt)
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  • Public: Yup, Shared
  • Last Updated: 2020-10-21 21:19 UTC