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Awesome Recipe

100 calories 10.2 g 330 ml
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Beer Stats
Method: All Grain
Style: American Amber Ale
Boil Time: 60 min
Batch Size: 500 liters (fermentor volume)
Pre Boil Size: 450 liters
Post Boil Size: 370 liters
Pre Boil Gravity: 1.036 (recipe based estimate)
Post Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 100 calories (Per 330ml)
Carbs: 10.2 g (Per 330ml)
Created: Friday October 16th 2020
1.033
1.008
3.2%
0.0
4.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
50 kg Bestmalz - BEST Pale ale50 kg BEST Pale ale 38.1 2.81 76.9%
15 kg Bestmalz - Best RED X15 kg Best RED X 36 12 23.1%
65 kg / $ 0.00
Priming
CO2 Level: 4.04 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 375.7 L. Suggest reducing initial water volume to 45.4 L and adding 330.3 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 280.15 L. Suggest reducing strike water volume to 2.5 L and adding 234.75 L sparge/top-off. 237.3
Strike water volume at mash thickness of 3.7 L/kg 237.3
Mash volume with grains (equipment estimates 150.2 L) 280.2
Grain absorption losses -65
Remaining sparge water volume (equipment estimates 204.4 L) 278.7
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 375.7 L) 450
Boil off losses -5.7
Post boil Volume 370
Top off amount 130
Going into fermentor 500
Total: 515.9  
Equipment Profile Used: System Default
"Awesome Recipe" American Amber Ale beer recipe by Anonymous. All Grain, ABV 3.21%, IBU 0, SRM 4.71, Fermentables: (BEST Pale ale, Best RED X)
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  • Public: Yup, Shared
  • Last Updated: 2020-10-16 22:55 UTC