red ale
79 calories
8.5 g
330 ml
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
50 kg |
German - Pale Ale50 kg Pale Ale |
|
39 |
2.3 |
100% |
50 kg / $ 0.00
|
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Liters |
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 376.65 L. Suggest reducing initial water volume to 45.4 L and adding 331.25 L sparge/top-off.
|
|
WARNING: Mash tun capacity exceeded. Volume required: 215.5 L. Suggest reducing strike water volume to 12.4 L and adding 170.1 L sparge/top-off.
|
182.5 |
Strike water volume at mash thickness of 3.7 L/kg
|
182.5 |
Mash volume with grains (equipment estimates 85.5 L)
|
215.5 |
Grain absorption losses
|
-50 |
Remaining sparge water volume (equipment estimates 245.1 L)
|
318.4 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 376.7 L)
|
450 |
Boil off losses
|
-6.7 |
Post boil Volume
|
370 |
Top off amount
|
130 |
Going into fermentor
|
500 |
Total:
|
500.9
|
Equipment Profile Used: |
System Default |
"red ale" American Pale Ale beer recipe by Noriega. All Grain, ABV 2.56%, IBU 0, SRM 2.33, Fermentables: (Pale Ale)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-10-16 22:34 UTC