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Awesome Recipe

215 calories 21.3 g 12 oz
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Beer Stats
Method: Extract
Style: American IPA
Boil Time: 60 min
Batch Size: 7 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Post Boil Size: 7 gallons
Pre Boil Gravity: 1.065 (recipe based estimate)
Post Boil Gravity: 1.065 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 215 calories (Per 12oz)
Carbs: 21.3 g (Per 12oz)
Created: Tuesday October 6th 2020
1.065
1.015
6.5%
58.1
7.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
13.20 lb Briess - LME Pale Ale13.2 lb LME Pale Ale 34.5 6 100%
13.20 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Mosaic 1 oz Mosaic Hops Pellet 11.7 Boil 60 min 27.74 12.5%
1 oz Mosaic1 oz Mosaic Hops Pellet 11.7 Aroma 15 min 13.77 12.5%
3 oz Mosaic3 oz Mosaic Hops Pellet 11.7 Aroma 5 min 16.59 37.5%
3 oz Mosaic3 oz Mosaic Hops Pellet 11.7 Dry Hop 4 days 37.5%
8 oz / $ 0.00
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
1 Each
Cost:
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
68 - 73 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 147 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Gallons  Quarts
Boil water added to kettle (equipment estimates 7.56 g | 30.2 qt) 5.87 23.5  
Volume increase from sugar/extract (early additions) 1.13 4.5  
Pre boil volume (equipment estimates 8.69 g | 34.8 qt) 7 28  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.19 -0.8  
Post boil volume 7 28  
Going into fermentor 7 28  
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.    
Total: 5.87 23.5
Equipment Profile Used: System Default
"Awesome Recipe" American IPA beer recipe by Glenn Boward. Extract, ABV 6.53%, IBU 58.1, SRM 7.88, Fermentables: (LME Pale Ale) Hops: (Mosaic , Mosaic)
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  • Public: Yup, Shared
  • Last Updated: 2020-10-11 01:08 UTC