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BB 03 corn

463 calories 31.1 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Post Boil Size: 5 gallons
Pre Boil Gravity: 1.117 (recipe based estimate)
Post Boil Gravity: 1.140 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 463 calories (Per 12oz)
Carbs: 31.1 g (Per 12oz)
Created: Sunday October 4th 2020
1.140
1.014
16.5%
0.0
2.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb Flaked Corn10 lb Flaked Corn 40 0.5 50%
10 lb Corn Sugar - Dextrose10 lb Corn Sugar - Dextrose 42 0.5 50%
20 lbs / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 3.75 15  
Mash volume with grains 4.55 18.2  
Grain absorption losses -1.25 -5  
Remaining sparge water volume (equipment estimates 3.47 g | 13.9 qt) 2.97 11.9  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 0.78 3.1  
Pre boil volume (equipment estimates 6.5 g | 26 qt) 6 24  
Boil off losses -1.5 -6  
Post boil Volume 5 20  
Going into fermentor 5 20  
Total: 6.72 26.9
Equipment Profile Used: System Default
"BB 03 corn" No Profile Selected beer recipe by Brewer #336163. All Grain, ABV 16.54%, IBU 0, SRM 2.4, Fermentables: (Flaked Corn, Corn Sugar - Dextrose)
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  • Public: Yup, Shared
  • Last Updated: 2020-10-04 01:37 UTC