Test 1 - Beer Recipe - Brewer's Friend

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Test 1

147 calories 15.3 g 330 ml
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 4 liters (ending kettle volume)
Pre Boil Size: 4 liters
Pre Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 60% (ending kettle)
Calories: 147 calories (Per 330ml)
Carbs: 15.3 g (Per 330ml)
Created: Sunday September 13th 2020
1.048
1.012
4.7%
5.8
6.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 kg United Kingdom - Maris Otter Pale1 kg United Kingdom - Maris Otter Pale 38 3.75 100%
1 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Cascade10 g Cascade Hops Pellet 7 Whirlpool at 80 °C 30 min 5.78 100%
10 g / 0.00
 
Target Water Profile
Absurd
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.3 L/kg 3.3
Mash volume with grains 4
Grain absorption losses -1
Remaining sparge water volume 2.6
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 9.7 L) 4
Boil off losses -5.7
Post boil volume (equipment estimates -1.7 L) 4
Hops absorption losses (whirlpool, hop stand) -0.1
Estimated amount in fermentor 4
Total: 5.9  
Equipment Profile Used: System Default
"Test 1" No Profile Selected beer recipe by Sampurno. All Grain, ABV 4.68%, IBU 5.78, SRM 6.12, Fermentables: (United Kingdom - Maris Otter Pale) Hops: (Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2020-09-13 08:38 UTC