Brown Ale - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Brown Ale

45 calories 4.8 g 330 ml
brewer logo
Beer Stats
Method: All Grain
Style: British Brown Ale
Boil Time: 60 min
Batch Size: 70.8 liters (fermentor volume)
Pre Boil Size: 11.4 liters
Post Boil Size: 5.7 liters
Pre Boil Gravity: 1.095 (recipe based estimate)
Post Boil Gravity: 1.190 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 45 calories (Per 330ml)
Carbs: 4.8 g (Per 330ml)
Created: Wednesday July 8th 2020
1.015
1.004
1.5%
0.0
2.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg German - Vienna5 kg Vienna 37 4 100%
5 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
70 g Hallertau Tradition (Germany)70 g Hallertau Tradition (Germany) Hops Pellet 5 Whirlpool 30 min 100%
70 g / $ 0.00
Priming
CO2 Level: 1.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.1 L/kg 15.7
Mash volume with grains (equipment estimates -46.5 L) 19
Grain absorption losses -5
Remaining sparge water volume 1.6
Mash Lauter Tun losses -0.9
Pre boil volume 11.4
Boil off losses -5.7
Post boil Volume 5.7
Hops absorption losses (whirlpool, hop stand) -0.4
Top off amount 65.5
Going into fermentor 70.8
Total: 17.3  
Equipment Profile Used: System Default
"Brown Ale" British Brown Ale beer recipe by Danishead. All Grain, ABV 1.5%, IBU 0, SRM 2.69, Fermentables: (Vienna) Hops: (Hallertau Tradition (Germany))
Last Updated and Sharing
 
158
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-07-08 14:07 UTC