smash ipa - Beer Recipe - Brewer's Friend

smash ipa

188 calories 19.3 g
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 2.5 gallons (fermentor volume)
Pre Boil Size: 4.5 gallons
Post Boil Size: 2.5 gallons
Pre Boil Gravity: 1.032 (recipe based estimate)
Post Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 75% (brew house)
Source: the russell germaine
Calories: 188 calories (Per )
Carbs: 19.3 g (Per )
Created: Wednesday February 19th 2020
1.057
1.014
5.6%
43.4
5.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 lb United Kingdom - Maris Otter Pale5 lb Maris Otter Pale 38 3.75 100%
5 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Citra0.5 oz Citra Hops Leaf/Whole 11 Mash 0 min 8.93 25%
0.50 oz Citra0.5 oz Citra Hops Leaf/Whole 11 Boil 30 min 34.44 25%
1 oz Citra1 oz Citra Hops Leaf/Whole 11 Dry Hop 0 days 50%
2 oz / 0.00
Priming
CO2 Level: 1.9 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"smash ipa" American IPA beer recipe by the russell germaine. All Grain, ABV 5.61%, IBU 43.38, SRM 5.94, Fermentables: (Maris Otter Pale) Hops: (Citra)
View Count: 151
Brew Count: 0
Last Updated: 2020-02-19 13:51 UTC

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