Primitive IPA session

Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Post Boil Size: 1.5 gallons
Pre Boil Gravity: 1.086 (recipe based estimate)
Post Boil Gravity: 1.173 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 144 calories (Per 330ml)
Carbs: 15.1 g (Per 330ml)

Created: Thursday November 21st 2019

Original Gravity:

1.047

Final Gravity:

1.012

ABV (standard):

4.6%

IBU (tinseth):

27.8

SRM (morey):

3.4

Mash pH

n/a

Cost $

n/a

Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
10 lb	US - Pale 2-Row10 lb Pale 2-Row		37	1.8	100%
10 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Citra1 oz Citra Hops	Pellet	11	Boil	30 min	21.07	28.6%
0.50 oz	Motueka0.5 oz Motueka Hops	Pellet	7	Boil	30 min	6.71	14.3%
1 oz	Citra1 oz Citra Hops	Pellet	11	Boil	0 min		28.6%
1 oz	Motueka1 oz Motueka Hops	Leaf/Whole	7	Boil	0 min		28.6%
3.50 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
2 oz	Citra (Pellet) 1.9999999954251 oz Citra (Pellet) Hops	21.07	57.2%
0.50 oz	Motueka (Pellet)	6.71	14.3%
1 oz	Motueka (Leaf/Whole)		28.6%
3.50 oz / $ 0.00

Priming

Method: co2 CO₂ Level: 0 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash water and for sparge water 10gr cacl 1.5gr caso4 1.5gr mg so4

Notes

Swapped 10 min and 0 min hops for Waimea, Ella,enigma

View Count: 187
Brew Count: 0
Last Updated: 2021-02-02 05:05 UTC

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