Lemongrass Pils - Beer Recipe - Brewer's Friend

Lemongrass Pils

153 calories 14.8 g
Beer Stats
Method: All Grain
Style: American Brown Ale
Boil Time: 90 min
Batch Size: 850 liters (fermentor volume)
Pre Boil Size: 930 liters
Pre Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 90% (brew house)
Calories: 153 calories (Per )
Carbs: 14.8 g (Per )
Created: Tuesday January 15th 2019
1.050
1.011
5.0%
0.0
3.0
5.4
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
150 kg American - Pale 2-Row150 kg Pale 2-Row 37 1.8 98.7%
2 kg German - Acidulated Malt2 kg Acidulated Malt 27 3.4 1.3%
152 kg / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Infusion -- 64 °C 45 min
Starting Mash Thickness: 3.1 L/kg
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Lemongrass Pils" American Brown Ale beer recipe by Brewer #211302. All Grain, ABV 5.01%, IBU 0, SRM 2.96, Fermentables: (Pale 2-Row, Acidulated Malt)
View Count: 171
Brew Count: 0
Last Updated: 2019-01-17 19:43 UTC

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