Cyser II - Beer Recipe - Brewer's Friend

Cyser II

243 calories 15.9 g
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Beer Stats
Method: All Grain
Style: Apple Wine
Boil Time: 60 min
Batch Size: 2.75 gallons (fermentor volume)
Pre Boil Size: 2.75 gallons
Pre Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 35% (brew house)
Source: James Sweeny
Calories: 243 calories (Per )
Carbs: 15.9 g (Per )
Created: Friday November 23rd 2018
1.075
1.006
9.0%
0.0
29.3
5.6
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 lb Honey3 lb Honey 42 2 6.8%
41 lb Breezy Hill Orchard cider41 lb Breezy Hill Orchard cider - (late boil kettle addition) 5.6 5 93.2%
44 lbs / $ 0.00
 
Yeast
Mangrove Jack - New World Strong Ale M42
Amount:
1 Each
Cost:
Attenuation (avg):
79.5%
Flocculation:
High
Optimum Temp:
61 - 72 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Filtered tap
Mash Chemistry and Brewing Water Calculator
 
Notes

Pitched rehydrated pack

Didn't use apples, but Brewer's friend doesn't know how to do cider. Used enough to fill to 2.75Gallons after adding honey.

Breezy Hill Orchard cider from Union Square Farmer's Market.

Andrew's Blueberry Honey

View Count: 752
Brew Count: 1
Last Updated: 2018-12-16 14:28 UTC

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