Mead

472 calories 47.5 g
Beer Stats
Method: Extract
Style: American Light Lager
Boil Time: 60 min
Batch Size: 0.9 gallons (fermentor volume)
Pre Boil Size: 0.8 gallons
Pre Boil Gravity: 1.158 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 472 calories (Per )
Carbs: 47.5 g (Per )
Created Friday September 30th 2016
1.140
1.035
13.78%
0
5.48
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 lb Honey3 lb Honey 42 2 100%
3 lb / 0.00
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.5 (M cells / ml / ° P) 55 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Method: Extract, Style: American Light Lager, ABV 13.78%, IBU 0, SRM 5.48, Fermentables: (Honey)
View Count: 527
Brew Count: 1
Last Updated: 2016-09-30 16:21 UTC

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