testing hop deduction

32 calories 3.5 g
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5.4 gallons (fermentor volume)
Pre Boil Size: 6.83 gallons
Post Boil Size: 5.58 gallons
Pre Boil Gravity: 1.008 (recipe based estimate)
Post Boil Gravity: 1.010 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Pricelessbrewing
Calories: 32 calories (Per )
Carbs: 3.5 g (Per )
Created Thursday December 31st 2020
1.010
1.003
1.0%
39.1
1.7
5.7
0.06
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 lb Niagara Malt - Vienna1 lb Vienna 30 3.2 33.3%
1 lb Weyermann - Vienna Malt1 lb Vienna Malt 37 3.5 33.3%
1 lb Banana1 lb Banana 7.65 0 33.3%
3 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Citra1 oz Citra Hops $ 2.00 / kg
$ 0.06 		Pellet 11 Boil 15 min 27.95 50%
1 oz BSG - Citra1 oz Citra Hops Leaf/Whole 12 Boil 5 min 11.14 50%
2 oz / $ 0.06
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Strike -- -- --
Starting Mash Thickness: 0.84 qt/lb
Starting Grain Temp: 65 °F
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
25796
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"testing hop deduction" No Profile Selected beer recipe by Pricelessbrewing. All Grain, ABV 0.99%, IBU 39.09, SRM 1.73, Fermentables: (Vienna, Vienna Malt, Banana) Hops: (Citra)
View Count: 168
Brew Count: 0
Last Updated: 2021-01-06 23:26 UTC

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