Cuarentena beer 2 - Beer Recipe - Brewer's Friend

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Cuarentena beer 2

207 calories 21.5 g 330 ml
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 30 liters (fermentor volume)
Pre Boil Size: 48 liters
Post Boil Size: 44 liters
Pre Boil Gravity: 1.061 (recipe based estimate)
Post Boil Gravity: 1.067 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Ipa
Calories: 207 calories (Per 330ml)
Carbs: 21.5 g (Per 330ml)
Created: Sunday April 12th 2020
1.067
1.017
6.6%
0.0
13.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 kg United Kingdom - Maris Otter Pale8 kg Maris Otter Pale 38 3.75 94.1%
0.50 kg American - Caramel / Crystal 120L0.5 kg Caramel / Crystal 120L 33 120 5.9%
8.50 kg / $ 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 31
Mash volume with grains 36.6
Grain absorption losses -8.5
Remaining sparge water volume (equipment estimates 14.1 L) 26.4
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 35.7 L) 48
Boil off losses -5.7
Post boil Volume (equipment estimates 30 L) 44
WARNING: Exceeded batch size - reduce boil size  
Going into fermentor (equipment estimates 44 L) 30
Total: 57.4  
Equipment Profile Used: System Default
"Cuarentena beer 2" No Profile Selected beer recipe by Ipa. All Grain, ABV 6.58%, IBU 0, SRM 13.59, Fermentables: (Maris Otter Pale, Caramel / Crystal 120L)
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  • Public: Yup, Shared
  • Last Updated: 2020-04-12 17:38 UTC