Water back ipa - Beer Recipe - Brewer's Friend

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Water back ipa

300 calories 30.4 g 12 oz
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Beer Stats
Method: BIAB
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Post Boil Size: 5.5 gallons
Pre Boil Gravity: 1.071 (recipe based estimate)
Post Boil Gravity: 1.090 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 300 calories (Per 12oz)
Carbs: 30.4 g (Per 12oz)
Created: Sunday March 15th 2020
1.090
1.022
8.8%
0.0
6.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
16 lb Viking - Pale Ale Malt16 lb Pale Ale Malt 37 2.5 88.9%
2 lb American - Carapils (Dextrine Malt)2 lb Carapils (Dextrine Malt) 33 1.8 11.1%
18 lbs / $ 0.00
 
Target Water Profile
Reverse osmosis
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume 9.5 38  
Mash volume with grains 10.94 43.8  
Grain absorption losses -2.25 -9  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume 7 28  
Boil off losses -1.5 -6  
Post boil Volume 5.5 22  
Volume into fermentor 5.5 22  
Total: 9.5 38
Equipment Profile Used: System Default
"Water back ipa" No Profile Selected beer recipe by loud brewing. BIAB, ABV 8.83%, IBU 0, SRM 6.17, Fermentables: (Pale Ale Malt, Carapils (Dextrine Malt))
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  • Public: Yup, Shared
  • Last Updated: 2020-03-15 09:33 UTC