barley wine - Beer Recipe - Brewer's Friend

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barley wine

305 calories 31.5 g 330 ml
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 400 liters (fermentor volume)
Pre Boil Size: 450 liters
Post Boil Size: 430 liters
Pre Boil Gravity: 1.094 (recipe based estimate)
Post Boil Gravity: 1.098 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 305 calories (Per 330ml)
Carbs: 31.5 g (Per 330ml)
Created: Tuesday March 10th 2020
1.098
1.025
9.7%
0.0
10.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
175 kg American - Pale 2-Row175 kg Pale 2-Row 37 1.8 96.2%
7 kg United Kingdom - Crystal 70L7 kg Crystal 70L 34 70 3.8%
182 kg / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 405.7 L. Suggest reducing initial water volume to 45.4 L and adding 360.3 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 1212.12 L 1092
WARNING: Based on your provided mash thickness (6 L/kg), your strike volume will exceeds the total water needed for the recipe (632.9 L). Reduce mash thickness to 3.49 L/kg or increase pre-boil volume to 909.1 L.  
Strike water volume at mash thickness of 6 L/kg 1092
Mash volume with grains 1212.1
Grain absorption losses -182
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 405.7 L) 450
Boil off losses -5.7
Post boil Volume (equipment estimates 400 L) 430
WARNING: Exceeded batch size - reduce boil size  
Going into fermentor (equipment estimates 430 L) 400
Total: 632.9  
Equipment Profile Used: System Default
"barley wine" No Profile Selected beer recipe by UrbanDread. All Grain, ABV 9.65%, IBU 0, SRM 10.33, Fermentables: (Pale 2-Row, Crystal 70L)
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  • Public: Yup, Shared
  • Last Updated: 2020-03-10 17:15 UTC