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20-SPRAY MALT

107 calories 11.2 g 330 ml
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Beer Stats
Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 10 liters (ending kettle volume)
Pre Boil Size: 10 liters
Pre Boil Gravity: 1.035 (recipe based estimate)
Efficiency: 100% (steeping grains only)
Calories: 107 calories (Per 330ml)
Carbs: 11.2 g (Per 330ml)
Created: Saturday January 25th 2020
1.035
1.009
3.5%
0.0
3.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 kg Dry Malt Extract - Light1 kg Dry Malt Extract - Light 42 4 100%
1 kg / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Liters
Water added to kettle 9.4
Volume increase from sugar/extract (early additions) 0.6
Pre boil volume (equipment estimates 15.7 L) 10
Boil off losses -5.7
Post boil volume (equipment estimates 4.3 L) 10
Estimated amount in fermentor 10
Total: 9.4  
Equipment Profile Used: System Default
"20-SPRAY MALT" No Profile Selected beer recipe by dodo.ikeda@gmail.com. Extract, ABV 3.45%, IBU 0, SRM 3.41, Fermentables: (Dry Malt Extract - Light)
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  • Public: Yup, Shared
  • Last Updated: 2020-01-27 08:17 UTC