Wild TurkeyDay Base - Beer Recipe - Brewer's Friend

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Wild TurkeyDay Base

175 calories 17.9 g 12 oz
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Beer Stats
Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5.3 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Post Boil Size: 5.3 gallons
Pre Boil Gravity: 1.044 (recipe based estimate)
Post Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 175 calories (Per 12oz)
Carbs: 17.9 g (Per 12oz)
Created: Thursday November 28th 2019
1.053
1.013
5.3%
12.9
3.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb American - Pilsner10 lb Pilsner 37 1.8 90.9%
1 lb Flaked Wheat1 lb Flaked Wheat 34 2 9.1%
11 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.44 oz mag0.439 oz mag Hops Pellet 12.8 Boil 20 min 12.94 100%
0.44 oz / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Gallons  Quarts
Heat water added to kettle (equipment estimates 8.19 g | 32.8 qt) 7.88 31.5  
Mash volume with grains (equipment estimates 8.19 g | 32.8 qt) 8.76 35  
Grain absorption losses (steeping) -1.38 -5.5  
Pre boil volume (equipment estimates 6.82 g | 27.3 qt) 6.5 26  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.02 -0.1  
Post boil volume 5.3 21.2  
Going into fermentor 5.3 21.2  
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.    
Total: 7.88 31.5
Equipment Profile Used: System Default
"Wild TurkeyDay Base" No Profile Selected beer recipe by Cervecería Vieira. Extract, ABV 5.25%, IBU 12.94, SRM 3.71, Fermentables: (Pilsner, Flaked Wheat) Hops: (mag)
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  • Public: Yup, Shared
  • Last Updated: 2019-12-01 15:59 UTC