Prueba - Beer Recipe - Brewer's Friend

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Prueba

481 calories 47.9 g 330 ml
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 1200 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Post Boil Size: 22.5 liters
Pre Boil Gravity: 1.500 (recipe based estimate)
Post Boil Gravity: 1.500 (recipe based estimate)
Efficiency: 85% (brew house)
Calories: 481 calories (Per 330ml)
Carbs: 47.9 g (Per 330ml)
Created: Thursday October 17th 2019
1.153
1.038
15.1%
0.0
6.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
700 kg American - Pale 2-Row700 kg Pale 2-Row 37 1.8 100%
700 kg / 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Mash tun capacity exceeded. Volume required: 1512 L 1050
WARNING: Based on your provided mash thickness (1.5 L/kg), your strike volume will exceeds the total water needed for the recipe (729.4 L). Reduce mash thickness to 0.99 L/kg or increase pre-boil volume to 349.1 L.  
Strike water volume at mash thickness of 1.5 L/kg 1050
Mash volume with grains (equipment estimates 334.5 L) 1512
Grain absorption losses -700
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 28.2 L) 28.5
Boil off losses -5.7
Post boil Volume 22.5
Top off amount 1177.5
Going into fermentor 1200
Total: 729.4  
Equipment Profile Used: System Default
"Prueba" No Profile Selected beer recipe by SAdemir. All Grain, ABV 15.07%, IBU 0, SRM 6.61, Fermentables: (Pale 2-Row)
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  • Public: Yup, Shared
  • Last Updated: 2019-10-17 04:09 UTC