Orange English IPA - Beer Recipe - Brewer's Friend

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Orange English IPA

141 calories 14.3 g 330 ml
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 90 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Post Boil Size: 19.4 liters
Pre Boil Gravity: 1.032 (recipe based estimate)
Post Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 70% (brew house)
Source: HOP N' YEAST
Calories: 141 calories (Per 330ml)
Carbs: 14.3 g (Per 330ml)
Created: Tuesday October 1st 2019
1.046
1.011
4.5%
0.0
3.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 kg German - Pale Ale4 kg Pale Ale 39 2.3 100%
4 kg / $ 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.1 L/kg 12.4
Mash volume with grains (equipment estimates 14.4 L) 15
Grain absorption losses -4
Remaining sparge water volume (equipment estimates 20.5 L) 20.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 28 L) 28.4
Boil off losses -8.6
Post boil Volume 19.4
Top off amount 0.6
Going into fermentor 20
Total: 33.3  
Equipment Profile Used: System Default
"Orange English IPA" American IPA beer recipe by HOP N' YEAST. All Grain, ABV 4.49%, IBU 0, SRM 3.75, Fermentables: (Pale Ale)
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  • Public: Yup, Shared
  • Last Updated: 2019-10-04 17:41 UTC