| Amount | Fermentable | Cost | PPG | °L | Bill % |
|---|---|---|---|---|---|
| 2 kg | Corn Sugar - Dextrose | 42 | 0.5 | 100% | |
| 2 kg / $ 0.00 | |||||
| CO2 Level: 0 Volumes |
| Water | Liters |
|---|---|
| Boil water added to kettle (equipment estimates 24.6 L) | 21.7 |
| Volume increase from sugar/extract (early additions) | 1.3 |
| Pre boil volume (equipment estimates 25.9 L) | 23 |
| Boil off losses | -2.9 |
| Post boil volume | 23 |
| Going into fermentor | 23 |
| Total: | 21.7 |
| Equipment Profile Used: | System Default |