Niagara Wildflower Mead - Beer Recipe - Brewer's Friend

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Niagara Wildflower Mead

410 calories 20 g 12 oz
Beer Stats
Method: All Grain
Style: Semi-Sweet Mead
Boil Time: 0 min
Batch Size: 1 gallons (fermentor volume)
Pre Boil Size: 1 gallons
Post Boil Size: 1 gallons
Pre Boil Gravity: 1.126 (recipe based estimate)
Post Boil Gravity: 1.126 (recipe based estimate)
Efficiency: 100% (brew house)
Source: Standard Recipe
Calories: 410 calories (Per 12oz)
Carbs: 20 g (Per 12oz)
Created: Saturday September 14th 2019
1.126
1.002
16.3%
0.0
5.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 lb Honey3 lb Honey 42 2 100%
3 lbs / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
0.50 tsp yeast nutrient Other Mash 0 min.
0.50 tsp yeast energizer Other Mash 0 min.
0.25 tsp yeast nutrient Other Primary 1 days
0.25 tsp yeast energizer Other Primary 1 days
Priming
CO2 Level: 2.5 Volumes
 
Target Water Profile
Erie County, NY, USA
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
11 1 25 17 32 46
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.25 qt/lb    
Mash volume with grains    
Remaining sparge water volume 1.02 4.1  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 0.23 0.9  
Pre boil volume 1 4  
Boil off losses    
Post boil Volume 1 4  
Going into fermentor 1 4  
Total: 1.02 4.1
Equipment Profile Used: System Default
 
Notes


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  • Last Updated: 2019-09-16 00:45 UTC