MSC 3 - Scott - Beer Recipe - Brewer's Friend

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MSC 3 - Scott

353 calories 38.7 g 12 oz
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Beer Stats
Method: BIAB
Style: No Profile Selected
Boil Time: 90 min
Batch Size: 3 gallons (fermentor volume)
Pre Boil Size: 3.5 gallons
Post Boil Size: 3 gallons
Pre Boil Gravity: 1.090 (recipe based estimate)
Post Boil Gravity: 1.105 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 353 calories (Per 12oz)
Carbs: 38.7 g (Per 12oz)
Created: Friday August 16th 2019
1.105
1.030
9.8%
0.0
41.0
4.5
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
0.70 lb American - Blackprinz0.7 lb American - Blackprinz 36 500 5.1%
7 lb American - Pale 2-Row7 lb American - Pale 2-Row 37 1.8 51.1%
1 lb American - White Wheat1 lb American - White Wheat 40 2.8 7.3%
1 lb Flaked Barley1 lb Flaked Barley 32 2.2 7.3%
1 lb Flaked Wheat1 lb Flaked Wheat 34 2 7.3%
2 lb Flaked Oats2 lb Flaked Oats 33 2.2 14.6%
1 lb United Kingdom - Oat Malt1 lb Oat Malt 28 2 7.3%
13.70 lbs / $ 0.00
 
Target Water Profile
Saint Louis City Water (2017)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Infusion -- 157 °F 60 min
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 7.21 g | 28.9 qt) 5.46 21.9  
Mash volume with grains (equipment estimates 8.31 g | 33.2 qt) 6.56 26.2  
Grain absorption losses -1.71 -6.9  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 5.25 g | 21 qt) 3.5 14  
Boil off losses -2.25 -9  
Post boil Volume 3 12  
Volume into fermentor 3 12  
Total: 5.46 21.9
Equipment Profile Used: System Default
"MSC 3 - Scott" No Profile Selected beer recipe by bowlermj. BIAB, ABV 9.82%, IBU 0, SRM 41.01, Fermentables: (American - Blackprinz, American - Pale 2-Row, American - White Wheat, Flaked Barley, Flaked Wheat, Flaked Oats, Oat Malt)
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  • Public: Yup, Shared
  • Last Updated: 2019-08-16 22:57 UTC