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Awesome Recipe

1199.13 calories 43.5 g
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Beer Stats
Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 2 gallons (fermentor volume)
Pre Boil Size: 2 gallons
Pre Boil Gravity: 1.345 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: (Per )
Carbs: (Per )
Created Monday July 22nd 2019
1.345
1.000
45.28%
0
0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
15 lb Cane Sugar15 lb Cane Sugar 46 0 100%
15 lb / 0.00
 
Yeast
Imperial Yeast - G03 Dieter
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Medium
Optimum Temp:
60 - 69 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 181 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Gallons  Quarts
Target batch size 2 8  
Boil water added to kettle 0.89 3.6  
Volume increase from sugar/extract (early additions) 1.11 4.4  
Starting boil volume 2 8  
Boil off losses -1.5 -6  
Top off amount 1.5 6  
Total: 2.39 9.6
Method: Extract, Style: No Profile Selected, ABV 45.28%, IBU 0, SRM 0, Fermentables: (Cane Sugar)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2019-07-22 23:01 UTC