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Awesome Recipe

148 calories 15.2 g 12 oz
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Beer Stats
Method: Partial Mash
Style: British Brown Ale
Boil Time: 60 min
Batch Size: 2 gallons (fermentor volume)
Pre Boil Size: 2.25 gallons
Pre Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 148 calories (Per 12oz)
Carbs: 15.2 g (Per 12oz)
Created: Thursday July 18th 2019
1.045
1.011
4.4%
0.0
5.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2 lb Briess - DME Pale Ale2 lb DME Pale Ale 45 6 100%
2 lbs / 0.00
Priming
CO2 Level: 1.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Boil water added to kettle (equipment estimates 3.35 g | 13.4 qt) 2.1 8.4  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 0.15 0.6  
Pre boil volume (equipment estimates 3.5 g | 14 qt) 2.25 9  
Boil off losses -1.5 -6  
Post boil volume 2 8  
Going into fermentor 2 8  
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.    
Total: 2.1 8.4
Equipment Profile Used: System Default
"Awesome Recipe" British Brown Ale beer recipe by Anonymous. Partial Mash, ABV 4.43%, IBU 0, SRM 5.1, Fermentables: (DME Pale Ale)
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  • Public: Yup, Shared
  • Last Updated: 2019-07-18 20:34 UTC