bitter and twisted - Beer Recipe - Brewer's Friend

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bitter and twisted

1773 calories 149.1 g 330 ml
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 24 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.500 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 1773 calories (Per 330ml)
Carbs: 149.1 g (Per 330ml)
Created: Thursday July 18th 2019
1.500
1.125
49.2%
0.0
50.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2 kg Crisp Malting - Finest Maris Otter2 kg Finest Maris Otter 38 3 0.5%
400 kg Crisp Malting - Amber400 kg Amber 33.1 27.5 99.5%
2 kg Crisp Malting - Finest Maris Otter2 kg Finest Maris Otter 38 3 0.5%
404 kg / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Mash tun capacity exceeded. Volume required: 1741.24 L 1474.6
WARNING: Based on your provided mash thickness (3.7 L/kg), your strike volume will exceeds the total water needed for the recipe (433.4 L). Reduce mash thickness to 1.09 L/kg or increase pre-boil volume to 1069.7 L.  
Strike water volume at mash thickness of 3.7 L/kg 1474.6
Mash volume with grains 1741.2
Grain absorption losses -404
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 29.7 L) 28.5
Boil off losses -5.7
Post boil Volume 24
Going into fermentor 24
Total: 433.4  
Equipment Profile Used: System Default
"bitter and twisted" No Profile Selected beer recipe by Anonymous. All Grain, ABV 49.22%, IBU 0, SRM 50, Fermentables: (Finest Maris Otter, Amber)
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  • Public: Yup, Shared
  • Last Updated: 2019-07-18 10:20 UTC