Scotch - Beer Recipe - Brewer's Friend

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Scotch

192 calories 19.5 g 12 oz
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Beer Stats
Method: All Grain
Style: Scottish Export
Boil Time: 60 min
Batch Size: 65 gallons (fermentor volume)
Pre Boil Size: 77 gallons
Pre Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 192 calories (Per 12oz)
Carbs: 19.5 g (Per 12oz)
Created: Sunday May 26th 2019
1.058
1.014
5.7%
0.0
3.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
145 lb American - Pale 2-Row145 lb Pale 2-Row 37 1.8 100%
145 lbs / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 66.5 gal (266 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 54.5 gal (218 qt) sparge/top-off.    
WARNING: Mash tun capacity exceeded. Volume required: 84.1 gal (336.4 qt). Suggest reducing strike water volume to 0.4 gal (1.6 qt) and adding 72.1 gal (288.4 qt) sparge/top-off. 72.5 290  
Strike water volume at mash thickness of 2 qt/lb 72.5 290  
Mash volume with grains 84.1 336.4  
Grain absorption losses -18.13 -72.5  
Remaining sparge water volume (equipment estimates 12.38 g | 49.5 qt) 22.88 91.5  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 66.5 g | 266 qt) 77 308  
Boil off losses -1.5 -6  
Post boil Volume 65 260  
Going into fermentor 65 260  
Total: 95.38 381.5
Equipment Profile Used: System Default
"Scotch" Scottish Export beer recipe by ErinMcRad. All Grain, ABV 5.69%, IBU 0, SRM 3.87, Fermentables: (Pale 2-Row)
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  • Public: Yup, Shared
  • Last Updated: 2019-05-26 18:26 UTC