Brewer's Friend

Print

No Beer

18 calories 1.4 g 12 oz
brewer logo
Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 0 min
Batch Size: 2 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.004 (recipe based estimate)
Efficiency: 60% (brew house)
Calories: 18 calories (Per 12oz)
Carbs: 1.4 g (Per 12oz)
Created: Saturday April 27th 2019
1.006
1.001
0.6%
0.0
0.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
0.50 lb Avangard - Pale 2 Row0.5 lb Pale 2 Row 37 2 100%
0.50 lbs / $ 0.00
 
Target Water Profile
Olathe KS Tap Water (unsoftened)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 0.19 0.8  
Mash volume with grains 0.23 0.9  
Grain absorption losses -0.06 -0.3  
Remaining sparge water volume (equipment estimates 2.13 g | 8.5 qt) 3.13 12.5  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 2 g | 8 qt) 3 12  
Boil off losses    
Post boil Volume 2 8  
Going into fermentor 2 8  
Total: 3.31 13.3
Equipment Profile Used: System Default
 
Notes

NO beer at all. This is just water to do a test brew run with the TILT hydrometer.

Really just uses warm water with NO malt and no yeast so the natural temperature decline can be logged.

Last Updated and Sharing
 
810
Views
1
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-04-27 02:48 UTC