Red Wine - Beer Recipe - Brewer's Friend

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Red Wine

341 calories 35.2 g 12 oz
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Beer Stats
Notice: Recipe was deleted by owner
Method: All Grain
Style: Other Specialty Cider or Perry
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.080 (recipe based estimate)
Efficiency: 100% (brew house)
Calories: 341 calories (Per 12oz)
Carbs: 35.2 g (Per 12oz)
Created: Friday February 15th 2019
1.102
1.026
11.2%
0.0
0.0
0.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
78.50 lb Grape78.5 lb Grape 7.15 0 100%
78.50 lbs / $ 0.00
 
Target Water Profile
11026
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Based on your provided mash thickness (1.3 qt/lb), your strike volume will exceeds the total water needed for the recipe (-1.6 g). Reduce mash thickness to 0 qt/lb or increase pre-boil volume to 8.6 g.    
Strike water volume at mash thickness of 1.3 qt/lb    
Mash volume with grains    
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 8.85 35.4  
Pre boil volume 7 28  
Boil off losses -1.5 -6  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: -1.6 -6.4
Equipment Profile Used: System Default
"Red Wine" Other Specialty Cider or Perry beer recipe by System Account. All Grain, ABV 11.18%, IBU 0, SRM 0, Fermentables: (Grape)
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  • Public: Nope, Not Shared
  • Last Updated: 2019-03-20 22:47 UTC