Whisky - Beer Recipe - Brewer's Friend

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Whisky

412 calories 39.7 g 12 oz
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Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 8 gallons
Pre Boil Gravity: 1.093 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 412 calories (Per 12oz)
Carbs: 39.7 g (Per 12oz)
Created: Thursday January 17th 2019
1.123
1.028
14.4%
0.0
5.7
5.8
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
25 lb Rahr - Standard 2-Row25 lb Standard 2-Row 37 1.7 100%
25 lbs / $ 0.00
 
Target Water Profile
October 2018
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
8 gal Infusion -- 150 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 9.38 37.5  
Mash volume with grains 11.38 45.5  
Grain absorption losses -3.13 -12.5  
Remaining sparge water volume (equipment estimates 1.5 g | 6 qt) 2 8  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.5 g | 30 qt) 8 32  
Boil off losses -1.5 -6  
Post boil Volume 6 24  
Going into fermentor 6 24  
Total: 11.38 45.5
Equipment Profile Used: System Default
"Whisky" American Light Lager beer recipe by MikeDave. All Grain, ABV 14.39%, IBU 0, SRM 5.71, Fermentables: (Standard 2-Row)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2019-01-17 17:50 UTC