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Peekskill Collaboration

168 calories 17.6 g 12 oz
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 45 min
Batch Size: 86.8 gallons (fermentor volume)
Pre Boil Size: 23.8 gallons
Pre Boil Gravity: 1.000 (recipe based estimate)
Efficiency: 50% (brew house)
Source: Forest Brewery
Calories: 168 calories (Per 12oz)
Carbs: 17.6 g (Per 12oz)
Created Monday January 14th 2019
1.051
1.013
5.03%
14.68
3.01
5.86
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
192.70 lb American - Pilsner (US)192.7 lb Pilsner (US) - (late addition) 36.8 1 79.9%
48.50 lb American - Pale 2-Row (US)48.5 lb Pale 2-Row (US) - (late addition) 36.8 1 20.1%
241.2 lb / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
3.53 oz 3 C's3.53 oz 3 C's Hops Pellet 12 First Wort 5 min 14.68 100%
3.53 oz / 0.00
 
Target Water Profile
Frog Alley
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Total mash water needed 118.46 473.8  
Strike water volume at mash thickness of 1.5 qt/lb 90.45 361.8  
WARNING: Mash tun capacity exceeded.
Volume required: 109.7 gal. Reduce mash thickness
   
Remaining sparge water volume 28.01 112  
Grain absorption losses -30.15 -120.6  
Mash Lauter Tun losses -0.25 -1  
Amount going into kettle 88.06 352.2  
Boil off losses -1.13 -4.5  
Hops absorption losses -0.13 -0.5  
Amount going into fermentor 86.8 347.2  
Total: 118.46 473.8
Author: Forest Brewery, Method: All Grain, Style: American Pale Ale, ABV 5.03%, IBU 14.68, SRM 3.01, Fermentables: (Pilsner (US), Pale 2-Row (US)) Hops: (3 C's)
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  • Last Updated: 2019-01-14 19:21 UTC