NEIPA_Mango shake - Beer Recipe - Brewer's Friend

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NEIPA_Mango shake

43 calories 10.8 g 330 ml
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Beer Stats
Method: Extract
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 11 liters
Pre Boil Gravity: 1.028 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Source: SBLIM
Calories: 43 calories (Per 330ml)
Carbs: 10.8 g (Per 330ml)
Created: Thursday December 20th 2018
1.013
1.013
0.0%
0.0
0.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
0.90 kg Lactose (Milk Sugar)0.9 kg Lactose (Milk Sugar) 41 1 100%
0.90 kg / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Liters
Boil water added to kettle (equipment estimates 28.1 L) 10.4
Volume increase from sugar/extract (early additions) 0.6
Pre boil volume (equipment estimates 28.7 L) 11
Boil off losses -5.7
Post boil volume 23
Going into fermentor 23
Total: 10.4  
Equipment Profile Used: System Default
"NEIPA_Mango shake" Specialty IPA: New England IPA beer recipe by SBLIM. Extract, ABV 0%, IBU 0, SRM 0.69, Fermentables: (Lactose (Milk Sugar))
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  • Public: Yup, Shared
  • Last Updated: 2018-12-20 12:41 UTC