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Cider

136 calories 6.5 g 12 oz
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Beer Stats
Method: Extract
Style: Common Cider
Boil Time: 60 min
Batch Size: 1 gallons (fermentor volume)
Pre Boil Size: 1 gallons
Pre Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 136 calories (Per 12oz)
Carbs: 6.5 g (Per 12oz)
Created: Monday December 17th 2018
1.043
1.000
5.6%
0.0
9.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
15.40 oz Brown Sugar15.4 oz Brown Sugar 45 15 100%
15.40 oz / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Gallons  Quarts
Boil water added to kettle (equipment estimates 2.43 g | 9.7 qt) 0.93 3.7  
Volume increase from sugar/extract (early additions) 0.07 0.3  
Pre boil volume (equipment estimates 2.5 g | 10 qt) 1 4  
Boil off losses -1.5 -6  
Post boil volume 1 4  
Going into fermentor 1 4  
Total: 0.93 3.7
Equipment Profile Used: System Default
"Cider" Common Cider beer recipe by mrjosh2d. Extract, ABV 5.64%, IBU 0, SRM 9.31, Fermentables: (Brown Sugar)
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  • Public: Yup, Shared
  • Last Updated: 2018-12-17 04:08 UTC