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Pale Ale 2018-1

163 calories 16.7 g 330 ml
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Beer Stats
Method: BIAB
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 11 liters (fermentor volume)
Pre Boil Size: 15 liters
Pre Boil Gravity: 1.039 (recipe based estimate)
Efficiency: 75% (brew house)
Source: DAF
Calories: 163 calories (Per 330ml)
Carbs: 16.7 g (Per 330ml)
Created Tuesday November 6th 2018
1.053
1.013
5.14%
0
5.47
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.50 kg American - Pale Ale2.5 kg Pale Ale 37 3.5 100%
2.5 kg / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
Infusion 68 °C 60 min
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Total mash water needed 19
Grain absorption losses -2.4
Starting boil volume 16.7
Boil off losses -5.7
Amount going into fermentor 11
Total: 19  
Equipment Profile Used: System Default
"Pale Ale 2018-1" American Pale Ale beer recipe by DAF. BIAB, ABV 5.14%, IBU 0, SRM 5.47, Fermentables: (Pale Ale)
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  • Public: Yup, Shared
  • Last Updated: 2018-11-06 11:29 UTC