Hydromel Base - Beer Recipe - Brewer's Friend

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Hydromel Base

133 calories 7.1 g 12 oz
Beer Stats
Method: Extract
Style: Semi-Sweet Mead
Boil Time: 0 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 5 gallons
Pre Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 0% (steeping grains only)
Calories: 133 calories (Per 12oz)
Carbs: 7.1 g (Per 12oz)
Created: Thursday October 4th 2018
1.042
1.001
5.4%
0.0
2.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 lb Honey5 lb Honey 42 2 100%
5 lbs / 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Gallons  Quarts
Boil water added to kettle 4.61 18.4  
Volume increase from sugar/extract (early additions) 0.39 1.6  
Pre boil volume 5 20  
Boil off losses    
Post boil volume 5 20  
Going into fermentor 5 20  
Total: 4.61 18.4
Equipment Profile Used: System Default
"Hydromel Base" Semi-Sweet Mead beer recipe by Persona AuGratin. Extract, ABV 5.44%, IBU 0, SRM 2.4, Fermentables: (Honey)
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  • Public: Yup, Shared
  • Last Updated: 2018-10-04 15:50 UTC