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fin

2 calories -0.2 g 330 ml
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Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.000 (recipe based estimate)
Efficiency: 35% (brew house)
Calories: 2 calories (Per 330ml)
Carbs: -0.2 g (Per 330ml)
Created: Monday September 3rd 2018
1.001
1.000
0.1%
0.0
0.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
100 g German - Vienna100 g Vienna 37 4 100%
100 g / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 0.3
Mash volume with grains 0.4
Grain absorption losses -0.1
Remaining sparge water volume (equipment estimates 27.4 L) 29.2
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 26.7 L) 28.5
Boil off losses -5.7
Post boil Volume 21
Going into fermentor 21
Total: 29.5  
Equipment Profile Used: System Default
"fin" American Light Lager beer recipe by Two Okes Brewery. All Grain, ABV 0.05%, IBU 0, SRM 0.42, Fermentables: (Vienna)
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  • Public: Yup, Shared
  • Last Updated: 2018-09-03 12:18 UTC