Citra - Beer Recipe - Brewer's Friend

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Citra

165 calories 17.5 g 12 oz
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Beer Stats
Method: Extract
Style: American IPA
Boil Time: 60 min
Batch Size: 1 gallons (ending kettle volume)
Pre Boil Size: 2 gallons
Pre Boil Gravity: 1.025 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 165 calories (Per 12oz)
Carbs: 17.5 g (Per 12oz)
Created: Thursday August 23rd 2018
1.050
1.013
5.0%
0.0
8.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.20 lb Dry Malt Extract - Amber1.2 lb Dry Malt Extract - Amber 42 10 100%
1.20 lbs / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
Fermentation Temp:
70 °F
Pitch Rate:
0.75 (M cells / ml / ° P) 35 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Quick Water Requirements
Water Gallons  Quarts
Water added to kettle 1.91 7.6  
Volume increase from sugar/extract (early additions) 0.09 0.4  
Pre boil volume (equipment estimates 2.5 g | 10 qt) 2 8  
Boil off losses -1.5 -6  
Post boil volume (equipment estimates 0.5 g | 2 qt) 1 4  
Estimated amount in fermentor 1 4  
Total: 1.91 7.6
Equipment Profile Used: System Default
"Citra" American IPA beer recipe by Tejas. Extract, ABV 4.96%, IBU 0, SRM 8.2, Fermentables: (Dry Malt Extract - Amber)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2018-08-23 17:35 UTC