Yeast Starter - Beer Recipe - Brewer's Friend

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Yeast Starter

107 calories 11.2 g 330 ml
Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 2 liters (fermentor volume)
Pre Boil Size: 2 liters
Pre Boil Gravity: 1.035 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 107 calories (Per 330ml)
Carbs: 11.2 g (Per 330ml)
Created: Saturday June 3rd 2017
1.035
1.009
3.4%
0.0
4.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
0.30 kg American - Pale Ale0.3 kg Pale Ale 37 3.5 100%
0.30 kg / 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 0.9
Mash volume with grains 1.1
Grain absorption losses -0.3
Remaining sparge water volume (equipment estimates 8 L) 2.3
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 7.7 L) 2
Boil off losses -5.7
Post boil Volume 2
Going into fermentor 2
Total: 3.2  
Equipment Profile Used: System Default
"Yeast Starter" American Light Lager beer recipe by Cerveza Brewer. All Grain, ABV 3.42%, IBU 0, SRM 4.11, Fermentables: (Pale Ale)
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  • Public: Yup, Shared
  • Last Updated: 2017-06-03 02:02 UTC