starter culture - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

starter culture

129 calories 13.7 g 330 ml
Beer Stats
Method: Extract
Style: American Light Lager
Boil Time: 1 min
Batch Size: 1 liters (fermentor volume)
Pre Boil Size: 1 liters
Pre Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 129 calories (Per 330ml)
Carbs: 13.7 g (Per 330ml)
Created: Saturday May 20th 2017
1.042
1.011
4.1%
0.0
3.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
120 g Dry Malt Extract - Light120 g Dry Malt Extract - Light 42 4 100%
120 g / 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Boil water added to kettle (equipment estimates 1 L) 0.9
Volume increase from sugar/extract (early additions) 0.1
Pre boil volume (equipment estimates 1.1 L) 1
Boil off losses -0.1
Post boil volume 1
Going into fermentor 1
Total: 0.9  
Equipment Profile Used: System Default
"starter culture" American Light Lager beer recipe by Bravado. Extract, ABV 4.14%, IBU 0, SRM 3.87, Fermentables: (Dry Malt Extract - Light)
Last Updated and Sharing
 
585
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2017-05-20 06:16 UTC