3/13/2012 2:42 AM over 12 years ago
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+13 |
Other |
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2/20/2021 3:43 AM over 3 years ago
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Added 1/4 whole split bean vanilla for flavor depth.
Also added 1 sachet of lavender herbal tea. |
3/15/2012 3:05 AM over 12 years ago
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+15 |
Tasting Note |
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2/20/2021 3:43 AM over 3 years ago
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tasting in primary without adding flowers. Sprite. Spice - lots of spice - slight smoke. Lychee fruit.. honey suckle. |
3/23/2012 3:01 PM over 12 years ago
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+23 |
Fermentation Complete |
0.950
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2/20/2021 3:43 AM over 3 years ago
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racked off of flowers after 3-4 days at 75 degrees. Strong flower flavor but not overpowering. should age nicely into a dry white wine. This one will need some time for the flower flavors and alcohol/honey to meld. Racked to secondary. |
6/16/2012 2:16 AM over 11 years ago
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+108 |
Packaged |
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5 Gallons |
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2/20/2021 3:43 AM over 3 years ago
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Ph of 3.9. Very floral. This needs a year to age. It's got a closed flavor. Almost needs more alcohal or for the flowers to fade/blend. Pure floral depth - like drinking a cup of flowers. Has a ton of potential. |