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pilsner

129 calories 13.7 g 330 ml
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Beer Stats
Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 22 liters (fermentor volume)
Pre Boil Size: 30 liters
Post Boil Size: 24 liters
Pre Boil Gravity: 1.034 (recipe based estimate)
Post Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 129 calories (Per 330ml)
Carbs: 13.7 g (Per 330ml)
Created: Monday July 13th 2026
1.042
1.011
4.1%
0.0
3.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3,125 g Gladfield - German Pilsner Malt3125 g German Pilsner Malt 36.3 2.03 71%
875 g Gladfield - Vienna Malt875 g Vienna Malt 37.4 3.45 19.9%
200 g Gladfield - Toffee Malt200 g Toffee Malt 34 5.33 4.5%
200 g Gladfield - Chit Malt200 g Chit Malt 27 1.52 4.5%
4,400 g / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Liters
Heat water added to kettle (equipment estimates 32.1 L) 34.4
Mash volume with grains (equipment estimates 32.1 L) 37.3
Grain absorption losses (steeping) -4.4
Pre boil volume (equipment estimates 27.7 L) 30
Boil off losses -5.7
Post boil volume (equipment estimates 22 L) 24
Going into fermentor (equipment estimates 24 L) 22
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.  
Total: 34.4  
Equipment Profile Used: System Default
"pilsner" No Profile Selected beer recipe by Brewer #482027. Extract, ABV 4.14%, IBU 0, SRM 3.91, Fermentables: (German Pilsner Malt, Vienna Malt, Toffee Malt, Chit Malt)
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  • Public: Yup, Shared
  • Last Updated: 2026-07-13 08:38 UTC