TIm Taylors Bitter Clone
115 calories
12.9 g
12 oz
Priming
|
Method: co2
Amount: -5.92 psi
Temp: 32 °F
CO2 Level: 1.02 Volumes |
Target Water Profile
Chicago Water
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
6 gal |
|
Infusion |
153 °F |
151 °F |
60 min |
|
|
Mash Out |
Infusion |
166 °F |
166 °F |
15 min |
|
1 gal |
|
Fly Sparge |
170 °F |
170 °F |
5 min |
Quick Water Requirements
| Water |
Gallons |
Quarts |
|
Strike water volume
|
8.13 |
32.5
|
|
Mash volume with grains
|
8.69 |
34.7
|
|
Grain absorption losses
|
-0.88 |
-3.5
|
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
|
Pre boil volume
|
7 |
28
|
|
Boil off losses
|
-1.5 |
-6
|
|
Post boil Volume
|
5.5 |
22
|
|
Volume into fermentor
|
5.5 |
22
|
|
Total:
|
8.13
|
32.5
|
| Equipment Profile Used: |
System Default |
"TIm Taylors Bitter Clone" Ordinary Bitter beer recipe by drizal. BIAB, ABV 3.28%, IBU 0, SRM 3.74, Fermentables: (Golden Promise)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2026-05-12 23:42 UTC