Starter Wort
190 calories
19.4 g
500 ml
Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
13.50 oz |
Rahr - Standard 2-Row13.5 oz Standard 2-Row |
|
36.8 |
1.8 |
100% |
|
13.50 oz / $ 0.00
|
Target Water Profile
FCLWD Fort Collins/Loveland, CO
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
2 qt |
|
|
148 °F |
148 °F |
-- |
Quick Water Requirements
| Water |
Gallons |
Quarts |
|
Strike water volume (equipment estimates 2.36 g | 9.4 qt)
|
1.86 |
7.4
|
|
Mash volume with grains (equipment estimates 2.42 g | 9.7 qt)
|
1.92 |
7.7
|
|
Grain absorption losses
|
-0.11 |
-0.4
|
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
|
Pre boil volume (equipment estimates 2 g | 8 qt)
|
1.5 |
6
|
|
Boil off losses
|
-1.5 |
-6
|
|
Post boil Volume
|
0.5 |
2
|
|
Volume into fermentor
|
0.5 |
2
|
|
Total:
|
1.86
|
7.4
|
| Equipment Profile Used: |
System Default |
"Starter Wort" No Profile Selected beer recipe by Terry Downing. BIAB, ABV 4.03%, IBU 0, SRM 3.2, Fermentables: ( Standard 2-Row)
Last Updated and Sharing
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- Last Updated: 2026-04-21 00:31 UTC