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Starter

222 calories 23.1 g 12 oz
Beer Stats
Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 2 gallons (fermentor volume)
Pre Boil Size: 2 gallons
Post Boil Size: 2 gallons
Pre Boil Gravity: 1.067 (recipe based estimate)
Post Boil Gravity: 1.067 (recipe based estimate)
Efficiency: 100% (steeping grains only)
Calories: 222 calories (Per 12oz)
Carbs: 23.1 g (Per 12oz)
Created: Monday February 16th 2026
1.067
1.017
6.6%
0.0
5.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 lb Briess - DME Golden Light3 lb DME Golden Light 44.6 4 100%
3 lbs / 0.00
 
Target Water Profile
Wayne high ph
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Gallons  Quarts
Boil water added to kettle (equipment estimates 3.27 g | 13.1 qt) 1.77 7.1  
Volume increase from sugar/extract (early additions) 0.23 0.9  
Pre boil volume (equipment estimates 3.5 g | 14 qt) 2 8  
Boil off losses -1.5 -6  
Post boil volume 2 8  
Going into fermentor 2 8  
Total: 1.77 7.1
Equipment Profile Used: System Default
"Starter" No Profile Selected beer recipe by SourpatcheKid. Extract, ABV 6.59%, IBU 0, SRM 5.1, Fermentables: (DME Golden Light)
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  • Last Updated: 2026-02-16 15:00 UTC