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Awesome Recipe

41 calories 3.9 g 330 ml
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Beer Stats
Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 28.68 liters
Post Boil Size: 23 liters
Pre Boil Gravity: 1.011 (recipe based estimate)
Post Boil Gravity: 1.014 (recipe based estimate)
Efficiency: 75% (steeping grains only)
Calories: 41 calories (Per 330ml)
Carbs: 3.9 g (Per 330ml)
Created: Friday February 13th 2026
1.014
1.003
1.3%
0.0
1.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.36 kg Crisp Malting - Finest Maris Otter1.36 kg Finest Maris Otter 36.8 2.4 100%
1.36 kg / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Liters
Heat water added to kettle (equipment estimates 30.1 L) 30
Mash volume with grains (equipment estimates 30.1 L) 30.9
Grain absorption losses (steeping) -1.4
Pre boil volume (equipment estimates 28.7 L) 28.7
Boil off losses -5.7
Post boil volume 23
Going into fermentor 23
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.  
Total: 30  
Equipment Profile Used: System Default
"Awesome Recipe" No Profile Selected beer recipe by Brewer #468223. Extract, ABV 1.34%, IBU 0, SRM 1.68, Fermentables: (Finest Maris Otter)
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  • Public: Yup, Shared
  • Last Updated: 2026-02-13 13:34 UTC