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Czech Dark Lager (all Bohem Dark malt

166 calories 17.5 g 330 ml
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Beer Stats
Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 20 liters (ending kettle volume)
Pre Boil Size: 25.73 liters
Pre Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 80% (steeping grains only)
Calories: 166 calories (Per 330ml)
Carbs: 17.5 g (Per 330ml)
Created: Wednesday September 24th 2025
1.054
1.014
5.4%
20.4
8.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4,400 g Weyermann - Floor malted Bohemian Dark4400 g Floor malted Bohemian Dark 37 7 100%
4,400 g / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Herkules10 g Herkules Hops Pellet 15 Boil 60 min 20.41 100%
10 g / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Liters
Water added to kettle 30.1
Grain absorption losses (steep / mash) -4.4
Pre boil volume (equipment estimates 25.8 L) 25.7
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil volume (equipment estimates 20 L) 20
Estimated amount in fermentor 20
Total: 30.1  
Equipment Profile Used: System Default
"Czech Dark Lager (all Bohem Dark malt" No Profile Selected beer recipe by Brewer #465875. Extract, ABV 5.35%, IBU 20.41, SRM 8.6, Fermentables: (Floor malted Bohemian Dark) Hops: (Herkules)
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  • Public: Yup, Shared
  • Last Updated: 2025-09-24 15:24 UTC