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Saison poire à botzi

0 calories 0 g 330 ml
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Beer Stats
Method: All Grain
Style: Saison
Boil Time: 60 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 30.86 liters
Post Boil Size: 25.12 liters
Pre Boil Gravity: 1.000 (recipe based estimate)
Post Boil Gravity: 1.000 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 0 calories (Per 330ml)
Carbs: 0 g (Per 330ml)
Created: Monday July 28th 2025
1.000
1.000
0.0%
21.4
0.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.25 g Les Maltiers - Jehanne D’Arc Pilsen Malt2.25 g Jehanne D’Arc Pilsen Malt 37.3 2.06 100%
2.25 g / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
7 g BSG - Magnum7 g Magnum Hops Pellet 12.5 Boil 60 min 13.92 21.9%
25 g Yakima Chief Hops - El Dorado25 g El Dorado Hops Pellet 15 Whirlpool 10 min 7.5 78.1%
32 g / $ 0.00
 
Yeast
Lallemand - Belle Saison
Amount:
25 Grams
Cost:
Attenuation (avg):
90%
Flocculation:
Low
Optimum Temp:
15 - 35 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
0.75 (M cells / ml / ° P) -0 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.2 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
15 L -- 64 °C 60 min
Starting Mash Thickness: 2.8 L/kg
Starting Grain Temp: 20 °C
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 2.8 L/kg 0
Mash volume with grains 0
Grain absorption losses -0
Remaining sparge water volume (equipment estimates 31.8 L) 31.8
Mash Lauter Tun losses -0.9
Pre boil volume 30.9
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0
Post boil Volume 25.1
Hops absorption losses (whirlpool, hop stand) -0.1
Going into fermentor 25
Total: 31.8  
Equipment Profile Used: System Default
"Saison poire à botzi" Saison beer recipe by Anonymous. All Grain, ABV 0%, IBU 21.42, SRM 0.02, Fermentables: (Jehanne D’Arc Pilsen Malt) Hops: (Magnum, El Dorado)
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  • Public: Yup, Shared
  • Last Updated: 2025-07-28 09:35 UTC