Troutdale lager - Beer Recipe - Brewer's Friend

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Troutdale lager

151 calories 15.3 g 12 oz
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 6.8 gallons (fermentor volume)
Pre Boil Size: 8.3 gallons
Post Boil Size: 7.2 gallons
Pre Boil Gravity: 1.040 (recipe based estimate)
Post Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 151 calories (Per 12oz)
Carbs: 15.3 g (Per 12oz)
Created: Friday July 18th 2025
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OG: 1.050 FG: 1.015 ABV: 4.5% IBU: 0

1.046
1.011
4.5%
0.0
4.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7 lb Sekado - Sekado Czech 2-Row7 lb Sekado Czech 2-Row 38 3 59.6%
4 lb Great Western - Pure Idaho Pilsen4 lb Pure Idaho Pilsen 37.7 1.5 34%
0.50 lb Great Western - American Munich0.5 lb American Munich 35.4 7.94 4.3%
4 oz Dingemans - Biscuit4 oz Biscuit 34.5 22 2.1%
11.75 lbs / 0.00
 
Target Water Profile
Portland Oregon
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 4.41 17.6  
Mash volume with grains 5.35 21.4  
Grain absorption losses -1.47 -5.9  
Remaining sparge water volume 5.61 22.5  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume 8.3 33.2  
Boil off losses -1.5 -6  
Post boil Volume (equipment estimates 6.8 g | 27.2 qt) 7.2 28.8  
WARNING: Exceeded batch size - reduce boil size    
Going into fermentor (equipment estimates 7.2 g | 28.8 qt) 6.8 27.2  
Total: 10.02 40.1
Equipment Profile Used: System Default
"Troutdale lager" No Profile Selected beer recipe by NWGreengiant. All Grain, ABV 4.49%, IBU 0, SRM 4.72, Fermentables: (Sekado Czech 2-Row, Pure Idaho Pilsen, American Munich, Biscuit)
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  • Last Updated: 2025-07-18 16:54 UTC